Worm casting tea is what you get when you steep some of your castings in water, just like you would steep tea leaves. The result is a very useful all-natural liquid fertilizer that can be diluted and used to water plants. Keep reading to learn more about how to make worm casting tea.
How to Make Worm Casting Tea
There are a few ways to make worm-casting tea for plants. The most basic is very easy and works well. Simply scoop a few handfuls of worm casting from your bin (make sure not to bring any worms along). Place the casting in a five-gallon (19 L.) bucket and fill it with water. Let it soak overnight – by morning the liquid should have a weak brown color. Applying a worm casting tea is easy. Dilute it in a 1:3 tea to water ratio and water your plants with it. Use it right away, though, as it will go bad if left longer than 48 hours. To make steeping a little neater, you can make a tea bag for your casting using an old tee shirt or stocking.
Using Worm Casting Tea Recipe
You can also follow a worm casting tea recipe that’s a little more complicated but more beneficial. If you add two tablespoons (29.5 mL.) of sugar (unsulfured molasses or corn syrup works as well), you’ll provide a food source for and encourage the growth of beneficial microorganisms. If you submerge a fish tank bubbler in the tea and let it brew for 24 to 72 hours, you can aerate it and greatly increase the number of microorganisms. When using worm casting tea, be on the lookout for bad smells. If the tea ever smells putrid, you may accidentally have encouraged bad, anaerobic microbes. If it smells bad, stay on the safe side and don’t use it.
